Hoddles Creek Estate PSB 2021 Museum Release
A Rare Opportunity – First PSB Since 2018
The 2021 vintage is the first PSB Pinot Noir produced since 2018, as only exceptional years make the cut. If you’re looking for a wine with elegance, precision, and the pedigree of a true cellar star. Scoring an outstanding 95 points, this vintage is an exceptional expression of one of the Yarra Valley’s most sought-after Pinot Noirs. Back vintages of the PSB Pinot Noir are incredibly hard to come by, making this an unmissable opportunity for collectors and enthusiasts alike.
Sourced from a close-planted block of Pinot Noir on rootstock, located next to the prestigious 1ER Pinot Noir vineyard, this wine is the definition of low-yield, high-intensity winemaking. The tightly spaced vines produce approximately 65% less fruit per vine than conventional vineyards, resulting in extraordinary fruit concentration and structure.
Fermented in large wooden vessels with no whole bunches, the wine develops fine, silky tannins, a signature of the world's greatest wines. Unlike the 1ER Pinot Noir, the PSB showcases a different dimension of terroir, offering purity, balance, and age-worthy complexity.
Purchase 6 or more bottles and receive 10% Off.
Original: $49.27
-70%$49.27
$14.78Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A Rare Opportunity – First PSB Since 2018
The 2021 vintage is the first PSB Pinot Noir produced since 2018, as only exceptional years make the cut. If you’re looking for a wine with elegance, precision, and the pedigree of a true cellar star. Scoring an outstanding 95 points, this vintage is an exceptional expression of one of the Yarra Valley’s most sought-after Pinot Noirs. Back vintages of the PSB Pinot Noir are incredibly hard to come by, making this an unmissable opportunity for collectors and enthusiasts alike.
Sourced from a close-planted block of Pinot Noir on rootstock, located next to the prestigious 1ER Pinot Noir vineyard, this wine is the definition of low-yield, high-intensity winemaking. The tightly spaced vines produce approximately 65% less fruit per vine than conventional vineyards, resulting in extraordinary fruit concentration and structure.
Fermented in large wooden vessels with no whole bunches, the wine develops fine, silky tannins, a signature of the world's greatest wines. Unlike the 1ER Pinot Noir, the PSB showcases a different dimension of terroir, offering purity, balance, and age-worthy complexity.
Purchase 6 or more bottles and receive 10% Off.
