Afeltra Penne Liscia 500g x 12

Afeltra Penne Lisce is made from 100% Italian Durum Wheat Semolina mixed with water from Gragnano. Italian wheat is naturally softer, contains less gluten, and is easier to digest. Afeltra uses traditional bronze extruding machines to create a rough texture with tiny pores that help the pasta absorb sauces more effectively. The Penne Lisce are also slowly dried at a low temperature for up to 48 hours, preserving the protein structure and ensuring a perfect al dente texture.